Fresh Yorkshire pork (16%), dehydrated pork (16%), whole green peas, whole red lentils, fresh pork liver (6%), pork fat (6%), fresh pork kidney (4%), fresh whole butternut squash (4%), whole chickpeas, whole green lentils, yellow peas, dried pork cartilage (2%), lentil fiber, seaweed (1.2%) (pure and sustainable source of DHA and EPA), fresh whole pumpkin, dried brown seaweed, salt, freeze-dried pork liver, fresh whole cranberries, fresh whole blueberries, chicory root, turmeric root, milk thistle, burdock root, lavender flowers, marshmallow root, rose hips.
ADDITIVES (per kg): Technological additives: tocopherol-rich extract of natural origin. Nutritional additives: vitamin D: 500IU, vitamin E: 50IU, zinc proteinate: 160mg, hydrated amino acid copper chelate: 11mg, taurine: 500mg. Zootechnical additives: Enterococcus faecium NCIMB10415: 600x10^6 CFU.
ANALYTICAL COMPONENTS
Protein content 31%.
Fat content 15%.
Inorganic matter 7.5%.
Crude Fiber 5%.
Moisture content 12%.
Calcium 1.2%
Phosphorus 0.9%
Omega-6 2,6%
Omega-3 0.9%
DHA 0,15 %
EPA 0,1 %
Glucosamine 600 mg/kg
Chondroitin 800 mg/kg
Metabolizable energy is 3393 kcal/kg (407 kcal per 250 ml/120 g cup), with 32% protein, 30% vegetables and fruits and 38% fat.
